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The taste of tradition


The company, although young, has a complete line of equipment for the storage, cleaning, processing and transformation of cereals, according to a traditional method, which aims to maintain the integrity and healthiness of everything that is worked .


The installations of the industry allow SPIGHE TOSCANE to integrate the entire supply chain and, already today, a complete machining center, both in fact and in third parties, one of the very few present in Tuscany, a real reference point in the world of ancient grains.

The quality

All cereals of SPIGHE TOSCANE and the products obtained from them have the great value of:

be completely natural


do not contain any chemical element or additive


keep all essential nutrients


have the best digestibility and compatibility with our body

taste tasty and full like that of the past

Spighe Toscane is

A sea of gold

Flour obtained from stone grinding

Legumes produced thanks to the agrarian technique of rotation

Organic products